Loose Leaf Rooibos is made from the best quality tea leaves. A stronger, more flavoursome infusion is possible as the boiling water is in direct touch with the tea leaves. Get that extra flavour in rooibos experience with Carmién Loose Leaf tea.
Place desired quantity (5-10ml per cup) in a plunger/infuser teapot and add boiling water. Steep for 3- 5 minutes or longer before serving. Serve with or without sugar or milk. Best to enjoy at 65°C.
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