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Rooibos sterilisation machinery
As to ensure all cogs of a machine function well, we can attribute the success from our company not only to our employees, but to the actual machines we use for processing and sterlising! We offer full traceability of our products, right down to the day it was processed. The rooibos product undergoes the following…
Rooibos Flavour Profile
It’s the time of year where we undergo our favourite activity, which is rooibos harvesting. Now, a crucial synergy between temperature, the elements, and time play a role in the harvest’s yield. We look forward to see combination of hand-picked and machine-supported cutting, fermentation, and oxidization of rooibos. This to many, seems like repetitive chores…
News from the Farm: January 2024
Our News From The Farm this month is one that excites us to the core – our rooibos harvest is finally upon us! According to our farm personnel, our harvest this year is beautiful, yet the yield is slightly less, because of dry conditions and no rain from after the spot rain and floods in…
Seasons greetings from Mientjie Mouton
Our festive greetings to all – especially those that love the red theme of Christmas and follow it through drinking the delights of rooibos! As the responsibilities of the year as well countless workers enter their much-anticipated vacations, we are faced with an undeniably exciting fact that all can share enthusiasm for – the end…
Rooibos processing and packaging
The first growth of rooibos starts sprouting between the worked farmlands after the final of our various cuts, are processed. An exceptionally busy time on our farm allows for another consistent year of high-quality, delicious rooibos. Our next expected harvest is anticipated to be an incredibly vibrant, red haul due to the weather conditions from…
News from the Farm – September 2023
The Western Cape is experiencing its most unusual September in history and continuing rain and flooding has impacted most farming communities. Repairs are hardly completed when we are hit by another drench of rain. Newly planted Rooibos seedlings thrive on regular nourishing rain and hot, sunny days – which has been rather scarce – so…
August News from The Farm
While flood repairs are coming the end, weather patterns in the Western Cape remain unsettled, almost as if winter and summer are in disagreement, constantly fighting for control which has made it a difficult planting season. Although there has been so much rain, it is actually a dry season. The heavy downpours drain away quickly…
News from the Farm
NEWS FROM THE FARM The excessive June rains that have left the village of Citrusdal stranded without access for days, have caused several challenges in the management of our Rooibos schedules for this time of the year; not only in the planting of seedlings for the new season, as they would have been washed away…
News from the Farm: June 2023
A freezing cold winter has hit the Western Cape with a vengeance and power outages and flooding remain the order of the day. Citrusdal, often cited as the gateway to the Rooibos region, seemed central to the floods of heaven with the road that leads into the village being swept away and the bridge left…
News from the Farm
Updates from the farm The skies over our valley are shrouded in a chilly, dense winter fog most mornings. Not only are we feeling the cold but the seedlings in the nursery as well. The cold weather leads to slower growth so our estimated planting out of the new seedlings may even take place later…
The Versatility of Green Rooibos
Rooibos and green rooibos share many health benefits and ongoing research continues to astound us with new findings regarding its health benefits. Green rooibos has a higher polyphenol content than fermented Rooibos and therefore higher antioxidant levels. It is naturally caffeine-free and known to relieve allergies, sleep disorders, digestive problems, headaches and more. Being kilojoule and preservative free it is also ideal…
News from the farm
The latest updates, direct from the farm. Rainforest Alliance Program Carmién Tea (Pty)Ltd and our subcontracted processing plant, Bergendal Rooibos (Pty)Ltd are proud to be part of the Rainforest Alliance Certification Program. This seal is your guarantee that our certified product, Rooibos, was produced using methods that support the three pillars of sustainability: social,…
Frequently Asked Questions about Rooibos
We answer some of the most frequently asked questions regarding rooibos. Do Carmién Tea supply bulk Rooibos and packaged products? All our products are available in bulk bags, vacuum packed or boxed, then packed on pallets and wrapped, ready to be delivered to clients across the globe. Bulk products include Rooibos, Honeybush, Buchu, Hoodia, Dried…
News from the Farm: January 2023
January is synonymous with rooibos harvesting, clearing the tea fields of unwanted weeds and cleaning all the machinery that will be used during harvesting. Scorching hot days make it very uncomfortable for workers to clean the fields. While some cooling rain in December brought relief and a last growth boost for the rooibos plants, it…
Key differences between Red and Green Rooibos
What exactly is the difference between green rooibos and rooibos (red bush) tea? Could one be better than the other? Just as with black (Camelia Sinensis) and green tea, the difference lies in the processing. Both red and green rooibos comes from the same plant but rooibos(red bush) go through a fermentation (oxidation) process which turns the green…
Khoi and San TK Levy Payout
The indigenous Khoi and San people of South Africa, the first people who used the rooibos plant as a tea, signed a groundbreaking agreement with the South African government whereby they will benefit from the commercialisation of Rooibos. As of 2019 a levy of 1.5% of the farm gate price of all rooibos tea is…
News from the Farm – August 2022
It is planting season on the farm which means rain is first and foremost on our minds. There has been very little rain which is disconcerting. Late rain not only prevents the newly planted seedlings to settle and thrive but also results in the seedlings still at the nurseries becoming too established to successfully replant…
NEWS FROM THE FARM: SEPTEMBER 2021
THE LATEST NEWS FROM THE FARM. The last planting for the season is now done. We had a good planting season with regular bouts of rain to help the young seedlings settle quickly and strongly showing at least a 90% survival rate. It is important that the young plants develop strong stems and well-anchored root…
News from the farm
Stay updated on the latest news direct from the farm. 2020 was not a great tea yielding year for us, but the tea we did harvest was of very good quality. Over the last few years, we have expanded our tea planting radius into new areas adjacent to Citrusdal but have found that these fields…