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Summery Christmas
In sunny South Africa, we treat ourselves to a summery Christmas loaded with freshness while still treasuring family traditions. South African chef Carmen Niehaus put together a selection of recipes that you just have to try this festive season. We have a leg of lamb accompanied by roasted potatoes and a trifle to die for…
Cooking with Rooibos: A Flavourful Journey into South African Tea
When you think of rooibos, your mind might jump to a steaming mug of red or green tea, enjoyed during cozy moments or as a refreshing iced tea. But did you know that rooibos isnāt just a drink ā itās an incredible ingredient in the kitchen? Both fermented (traditional red) and unfermented (green) rooibos teas…
Spoil Mom with her favourite cake
The best way to spoil Mom on Motherās day, is to bake her favorite cake and enjoy it with a tasty cup of CarmiĆ©nās rooibos tea. I am very fond of my Ouma Carmenās feather cake which brought back priceless childhood memories of growing up on a rooibos farm near Citrusdal. Nowadays I use CarmiĆ©nās…
Cookies and Cold Brew
By Carmen Niehaus Playtime makes one thirsty and hungry. Take a sip of your favourite CarmiĆ©n Kiddies Cold Brew and nibble on a chocolate cluster or oats cookie. Deliciousness to the T and full of goodness that will keep you energized for any of the activities that you have planned. Even better if you invite…
Let’s Celebrate
By Carmen Niehaus During October, we have plenty to celebrate. Summer is finally here; the rugby world cup is in full swing, and we are still spoilt with plenty of rugby to watch and to cheer for our favourite team. The best way to relax and join the World Cup festivities or to celebrate the…
Sunshine Tart
By Carmen Niehaus Slowly but surely, we are heading towards the change of season. On the West Coast the flowers are blooming, their faces turned to the sun, ready to welcome spring and to convert the veld into a wonder world bursting with colour. An unforgettable scenery that everybody must experience once in a lifetime.…
10 reasons to make rooibos your favourite cooking partner in the kitchen
By Carmen Niehaus It comes as no surprise that rooibos is seen as a superfood – by now it is well-known for its health benefits due to the abundance of antioxidants. But did you know that rooibos can also be your best companion in the kitchen, as they pair well with almost any type of…
Spicy Lentil and Veggie Soup
By Carmen Niehaus In the foodie and health world, everybody is talking about good gut health nowadays. If you are on a mission to up your gut health, this soup will tick all the boxes. With plenty of veggies, it is full of prebiotic fibre for your good gut flora to feast on. One can…
#RooibosRecipe: Deluxe Nutty Wholewheat Rusks by Carmen Niehaus
There is no better way to unwind than taking a moment to sit down for a good cup of rooibos and enjoy it with a nutty rusk that you can dunk into it. CarmiĆ©n Tea is known for their innovative tea blends and quite new in the range is their Calm rooibos tea ā a…
#RooibosRecipe: PiƱa Colada with a twist by Carmen Niehaus
CarmiĆ©nās latest cold brew rooibos tea, Coco Pine is ideal to add extra deliciousness to the worldsā most popular drink, PiƱa Colada. With-in no time you can impress your guests with a tasty twist on an old-time favourite. The Coco Pine Cold Brew is just as good to drink as a natural instant cold drink…
#RooibosRecipe: Calming Moon Milk
Suffering from stress and insomnia? Take a new look at a cup of warm milk. An age-old remedy for new generation stress. Many of us grew up with a glass of hot milk and honey in the evening to help us sleep better. Forward a decade or more and milky drinks are once again a…
Heritage Day – A Rainbow Nation Braai
Heritage day has become a day of shared cultures celebrating the one thing that binds us all together in unity. The great South African braai tradition. Of course, all braai converts firmly believe the braai originated here at the southern tip of Africa but actually the word ābraaiā (to grill) seems to have evolved from…