Espresso with natural Rooibos is the caffeine free alternative for coffee lovers. Enjoy the natural energy boosting benefits of Carmién Rooibos Espresso and be captivated by the velvety goodness of each strong, smooth sip. We show you 3 great ways to use your Rooibos Espresso here
Add 2-3 spoons (15ml) to plunger/filter pot. Add 200ml boiling water and allow 4 minutes to infuse. Pour into cup. For a Red Cuppuccino top up with milk froth. Sugar or honey can be added for a sweeter taste.